The gambling cowboy chophouse and saloon
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I had the salmon which was also done perfectly. Contact Us If you are human, leave this field blank. Name First. Last Last. Reserve a Table Today Need a table tonight? Make a reservation here. Making a holiday reservation for more than four in your party? Please call us Reserve a Table Today Need a table tonight? Make a reservation.
Dinner Menu. Mixed greens, cucumber, tomato, red onion, carrots and beets. Flat Iron Steak Wedge Salad. Iceberg lettuce, chopped egg, tomato, bacon, danish bleu cheese dressing, crumbles and viennese onions.
The Gambling Cowboy Chophouse and Saloon - Temecula, CA
Try this one with our house green goddess. Salmon Chophouse Salad. Mixed garden greens, spinach, candied pecans, dried cranberries, fresh berries, pears and maytag bleu cheese crumbles with a light balsamic vinaigrette. Chilled Shrimp or Chicken Caesar Salad. The steak of your choice served up with parmesan fries and coleslaw or fruit.
Prime Rib Dip. Oven roasted prime rib sliced, then served on a sourdough roll alongside parmesan fries served au jus and creamy horseradish.
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Philly Style Prime Rib Dip. With melted provolone cheese, sauteed onions, peppers and mushrooms. Ortega and Jack Prime Rib Sandwich. Oven roasted prime rib sliced, then served on our grilled parmesan toast.
Cheeseburger and Fries. Roast Turkey Sandwich. Applewood bacon, lettuce, tomato, avocado, swiss cheese and mayonnaise served on a croissant. Applewood bacon, lettuce, tomato, avocado and mayonnaise served on a croissant.
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Tuna Melt. Patty Melt. Grilled onions, swiss cheese served on grilled rye bread. Hot Meatloaf Sandwich. Served open faced. Served with mushroom gravy and mashed potatoes. Grilled Chicken Croissant. Topped with bacon, lettuce, tomato and mayonnaise served on a buttery croissant. Halibut Fish and Chips. Front Street Tacos. Selected entrees served with your choice of parmesan fries, coleslaw, fruit or soup. Homemade Bread Pudding. Traditional Creme Brulee. With fresh berries. Carrot Cake. Homemade with cream cheese frosting.
Robert Hall Port. Nugan Semillon.
Sandeman 10 Year. Sandeman 20 Year. Sandeman 30 Year. Sandeman 40 Year. The Cowboy's Top Shelf. Amaretto Disaronno. Grand Marnier. Bailey's Irish Cream. Courvoisier Vs. Remy VSOP. Remy XO. Glenlivet cowbog Crown Royal Special Reserve. Don Julio Delicately fried and served with a house-made marinara and lemon aioli then finished with a squeeze of fresh lemon.
Spicy Ahi Tuna Stack. Gakbling ahi tuna tossed in the cowboy's special asian spices served with crispy wontons.
Bacon Wrapped Scallops. Seared applewood bacon wrapped scallops rests on top of a brie and chive cream sauce. Shrimp Scampi.
Jumbo prawns tossed in a light chardonnay garlic tomato cream sauce served on top of sourdough garlic rounds. Coconut Shrimp. Tender crispy coconut coated prawns served with a sweet and spicy thai chili sauce. Steaming Steames.
Manila clams sauteed in white wine with garlic, fresh herbs, butter ans a splash of cream. Traditional Bruschetta. Roma tomatoes, fresh garlic, basil and extra virgin olive oil with fresh mozzarella served on top of a garlic crostni and drizzled with a light balsamic and olive oil.
Cowboy Skins. Served with the traditional toppings of applewood bacon, scallions, cheddar cheese and sour cream. Garlic Steak Fries. Fresh garlic, olive oil, crushed red pepper. Onion Rings. Beer battered, served with BBQ sauce. Ceasar Salad. Traditional ceasar with tiger prawns, prime rib or chicken.Menu for The Gambling Cowboy Chophouse & Saloon: Reviews and photos of Cowgirl Kisses, Filet Mignon, The Gambler 24 oz. Katherine Galvez Aguirre added a new photo — at Gambling Cowboy Chophouse & Saloon. October 3, · San Diego, CA · Monica Startin Sinclair checked in to Gambling Cowboy Chophouse & Saloon.5/5(2). reviews of The Gambling Cowboy Chophouse & Saloon "The venue is really authentic and nice and you can tell that the owner puts a lot of heart and soul into the establishment. We had the blackened Ribeye and the sirloin steak both of whIch were /5().
Iceberg lettuce, hard boiled eggs, tomatoes, bacon, onion straws, blue cheese dressing. Steak and Fries. Prime Rib Fhe Dip. Shaved ribeye, horseradish, jus, seasoned fries. Three corn tortilla's filled with prime rib, cilantro, onions, and salsa. Shrimp Cocktail. Pacific prawns served with our horseradish spiked cocktail sauce. Beer batterd halibut, seasoned fries, traditional accompaniments.
Roasted Artichoke. Roasted with fresh herbs and garlic served with a garlic aioli. Classic Crab Cakes.
Jumbo lump crab, delicately seasoned, topped with fresh asparagus and bearnaise sauce. Cowboy Mac'n Cheese. Creamy blend of cheddar, pepper jack, fontina, chopjouse provolone tossed with rigatoni pasta. Saloon cream french brie wrapped in layers chophouse buttery phyllo pastry laid on top of a raspberry - chipotle chutney with gamb,ing berries.
Cowboy Kabob. Tender filt tips marinated ia a sweet and spicy sauce. From our own chef robert. Butter Pecan Cheesecake. Our signature dessert. Classic Cheesecake. Sweetened gambping strawberries. Vanilla the, fresh berries. Brownie Martini. Chocolate brownie, vanilla bean ice cream. Topped with an Italian Meringue.
Cowboy chocolate cake. Vanilla bean ice cream finished with a chocolate drizzle. Topped with our jack daniels caramel sauce. Apple Brie Cobbler. Sweet granny smith apples, triple cream brie with a brown sugar crumble. Irish Kiss. Keoke Coffee. Brandy, kahlua and whipped cream. Gambling Coffee. Amaretto, and and whipped cream. Villa De Callabro Cowboy.
Strawberries, raspberries, cherries, compliments light meats and spicy dishes. Leonesse White Merlot. Leonesse Cabernet Sauvignon.
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